In partnership with the USDA’s Food for Progress program, the Norman Borlaug Institute for International Agriculture has implementedt a three-year agricultural extension program to benefit the indigenous Mayan communities in Guatemala.

Agriculture in Guatemala: Technology, Education, and Commercialization (AGTEC) will increase access to new markets, technology, and knowledge for high-value agricultural products in Guatemala, including bioenergy crops and non-traditional fruits, vegetables, and flowers.